3rd Sustainable Food Proteins Asia 2020

Date/Time
Date(s) - 18/02/2020 - 19/02/2020
12:00 am

Categories

• Conference

Key Highlights:

• An investor’s perspective on the   rise of plant-based and clean meat food on the global landscape
• Harnessing the Power of Plant Proteins in Asia
• The nutritional profile of alternative proteins and optimizing new protein sources to deliver health benefits
• Plant-based proteins for Food and Animal Nutrition applications
• Masking Off Notes in Plant Protein with Novel Fermentation Solution
• Single Cell Food Grade Protein from Microalgae