Event
2nd Food Proteins Asia 2019
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Date/Time
Date(s) - 22/01/2019 - 23/01/2019
All Day
Location
Centre for Management Technology
Categories
Key Highlights:
- Protein fortification in mainstream food applications & overcoming taste, texture challenges
- Brandowners views on future of protein nutrition – outlook & challenges
- Novel Ingredients & its innovation risks
- Sustainable plant based protein
- Protein technologies & capabilities
- Trends in Asia’s active nutrition & new product launches
Contact Person: Ms Fu Huiyan
Email: huiyan@cmtsp.com.sg
Website: www.cmtevents.com
