This September, Chameleon Cold-Brew, the leading organic cold brew brand in the nation and one of the original purveyors of premium bottled cold brew coffee, debuts its first-ever seasonal coffee products, Pumpkin Spice Oat Milk Latte and Gingersnap Oat Milk Latte. The multi-serve lattes offer a not-too-sweet alternative to indulgent holiday drinks, combining Chameleon’s super smooth, meticulously-crafted organic cold brew coffee with organic, dairy-free oat milk.
The Pumpkin Spice features organic cold brew blended with oat milk and warm fall flavors, while the Gingersnap’s cinnamon, nutmeg and molasses notes remind consumers of the classic holiday cookie. Both blends offer a plant-based option for consumers looking for a high-quality, nostalgic seasonal drink that also showcases Chameleon’s exceptional coffee standards.
“We’re thrilled to introduce our first limited edition seasonal cold brew lattes this fall,” says Chief Product Office Matt Swenson. “These two flavors deliver Chameleon’s signature cold brew taste with a delicious holiday spin.”
Like all Chameleon Cold-Brew products, the seasonal flavors feature their sustainably grown and ethically sourced coffee. Both seasonal offerings are blended with organic and gluten-free oat milk, which is an ideal dairy-free alternative due to its smaller environmental footprint in relation to nut-based milks — a reflection of Chameleon’s commitment to long-term sustainability.
Source: Chameleon Cold-Brew